11 avenue Henry Clews - Port la Napoule - 06210 Mandelieu la Napoule 04 93 49 80 73 - 04 93 49 80 58

Menusand a la carte

A passion for cooking with fresh and exceptional products, a love of taste and quality
yours truly, Claude Foggia

Claude Foggia

The suggestions of the day and the lunch break to discover on site

change every day, to be discovered on site at the restaurant

SUGGESTIONS OF THE DAY

SEVERAL STARTERS AND DISHES CHANGED DAILY

why not a meal consisting of two starters or two main courses?

LUNCH MENU BREAK AT LA BROCHERIE

1 STARTER + 1 MAIN COURSE + 1 COFFEE OR TEA + MIGNARDISE
or
1 STARTER + 1 DESSERT + 1 COFFEE OR TEA + MIGNARDISE

29 € monday to friday, excluding public holidays

Platter for sharing and Menu marin

2 people minimum

THE PLATTER FOR SHARING
2 personns minimum

OCTOPUS SALAD
FRIED CALAMARI
PRAWNS
SCALLOPS
ARTICHOKE SALAD
GRAVLAX SALMON

21 € per person

MARINE MENU
from 2 persons

SERIES OF 5 SMALL STARTERS
° Oysters and shrimps
° Gravlax salmon
° One cold starter
° Two warm starters

CHOICE OF FISHES OF THE DAY according to arrivals
or
FILLET OF BEEF ” A LA PLANCHA”
with herbs or béarnaise or pepper sauce
or
ONGLET OF FRENCH VEAL

CHEESE

DESSERT

48 € per person

The menu

Restaurant La Brocherie Spécialités de poissons et fruits de mer à Mandelieu la Napoule

Starters


The dishes on the sea side

Restaurant La Brocherie Spécialités de poissons et fruits de mer à Mandelieu la Napoule

Restaurant La Brocherie Spécialités de poissons et fruits de mer à Mandelieu la Napoule

The dishes on the ground side


Our specialities

Restaurant La Brocherie Spécialités de poissons et fruits de mer à Mandelieu la Napoule

 
 

Desserts

 
 
 
 
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